Journee Wilcox July 24, 2020 Anatomy
Owing to church prohibitions against dissection, European medicine in the Middle Ages relied upon Galen’s mixture of fact and fancy rather than on direct observation for its anatomical knowledge, though some dissections were authorized for teaching purposes. In the early 16th century, the artist Leonardo da Vinci undertook his own dissections, and his beautiful and accurate anatomical drawings cleared the way for Flemish physician Andreas Vesalius to “restore” the science of anatomy with his monumental De humani corporis fabrica libri septem (1543; “The Seven Books on the Structure of the Human Body”), which was the first comprehensive and illustrated textbook of anatomy. As a professor at the University of Padua, Vesalius encouraged younger scientists to accept traditional anatomy only after verifying it themselves, and this more critical and questioning attitude broke Galen’s authority and placed anatomy on a firm foundation of observed fact and demonstration.
This is the result of humans having ancestors that began walking on their hind limbs rather than using all four limbs. Most of our anatomical insight was gained through the dissection of corpses (cadavers), and for a long time, it was the only way we could gain anatomical knowledge about the human body. It was a rather grotesque affair, but it made up the bulk of medical literature for centuries. These days, technological innovation has made it possible to explore human anatomy at a microscopic level.
And out of these 79 organs, five are crucial for survival, and any damage to these five organs might result in termination of life. These five crucial human body parts are the brain, heart, liver, lungs and kidneys. Read on to explore more about these body parts and their functions in detail:The process of digestion starts with mastication (chewing food). Then, the saliva mixes with food and forms a bolus, a small rounded mass that can be easily swallowed. Once swallowed, the food travels down the oesophagus and into the stomach. The stomach secretes strong acids and powerful enzymes that break the food down into a paste.
Human anatomy is the scientific study of the body’s structures. Some of these structures are very small and can only be observed and analyzed with the assistance of a microscope. Other larger structures can readily be seen, manipulated, measured, and weighed. The word “anatomy” comes from a Greek root that means “to cut apart.” Human anatomy was first studied by observing the exterior of the body and observing the wounds of soldiers and other injuries. Later, physicians were allowed to dissect bodies of the dead to augment their knowledge.
The presence of a well-developed digestive system helps to extract essential nutrients and minerals required by the body. A well developed respiratory system ensures the efficient gas exchange and the nervous system enables coordination and interaction within the body and also the external environment, thereby ensuring survival.
It then moves into the small intestine where the food is broken down even more because of the bile secreted by the liver and powerful, digestive enzymes from the pancreas. This is the stage at which nutrients are absorbed from the food.
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