Amina Johnston July 7, 2020 Anatomy
The use of the microscope in discovering minute, previously unknown features was pursued on a more systematic basis in the 18th century, but progress tended to be slow until technical improvements in the compound microscope itself, beginning in the 1830s with the gradual development of achromatic lenses, greatly increased that instrument’s resolving power. These technical advances enabled Matthias Jakob Schleiden and Theodor Schwann to recognize in 1838–39 that the cell is the fundamental unit of organization in all living things.
Scientific names for the parts and structures of the human body are usually in Latin; for example, the name musculus biceps brachii denotes the biceps muscle of the upper arm. Some such names were bequeathed to Europe by ancient Greek and Roman writers, and many more were coined by European anatomists from the 16th century on. Expanding medical knowledge meant the discovery of many bodily structures and tissues, but there was no uniformity of nomenclature, and thousands of new names were added as medical writers followed their own fancies, usually expressing them in a Latin form.
Furthermore, most movement involves muscles that work as a pair. For example, when we bend our arm, muscles in that region contract, become shorter and stiffer and pull the bones to the direction of movement. For relaxation (stretching), muscles in the opposite direction have to pull the bones towards it.
Joints are points at which two bones meet. They enable a range of movements like rotation, abduction, adduction, protraction, retraction and more. Based on flexibility and mobility, joints can be further classified into movable joints and immovable joints. Movable joints are flexible while immovable joints (also called fixed joints) are non-flexible since the bones are fused.
The need for thinner, more transparent tissue specimens for study under the light microscope stimulated the development of improved methods of dissection, notably machines called microtomes that can slice specimens into extremely thin sections. In order to better distinguish the detail in these sections, synthetic dyes were used to stain tissues with different colours. Thin sections and staining had become standard tools for microscopic anatomists by the late 19th century. The field of cytology, which is the study of cells, and that of histology, which is the study of tissue organization from the cellular level up, both arose in the 19th century with the data and techniques of microscopic anatomy as their basis.
And out of these 79 organs, five are crucial for survival, and any damage to these five organs might result in termination of life. These five crucial human body parts are the brain, heart, liver, lungs and kidneys. Read on to explore more about these body parts and their functions in detail:The process of digestion starts with mastication (chewing food). Then, the saliva mixes with food and forms a bolus, a small rounded mass that can be easily swallowed. Once swallowed, the food travels down the oesophagus and into the stomach. The stomach secretes strong acids and powerful enzymes that break the food down into a paste.
Tag Cloudfemale anatomy arm muscles human body organs male reproductive system stomach anatomy leg muscles human anatomy vertebral column shoulder muscles eye anatomy foot anatomy spine anatomy gray's anatomy pelvis muscles of the body shoulder anatomy anatomy and physiology ear anatomy body anatomy knee anatomy